Recipe of Supreme Perfect Mike's Seafood Meat Bread & Cheese Appetizer Boards

Mike's Seafood Meat Bread & Cheese Appetizer Boards. Hey everyone, hope you are having an incredible day today. This time, I will show you a step to prepare distinctive dish, Mike's Seafood Meat Bread & Cheese Appetizer Boards. It is certainly considered one among my favorites. For mine, I will make it a little bit tasty. This will be really tasty.

To get began out with this precise recipe, you need put togather a few components. You can serve Mike's Seafood Meat Bread & Cheese Appetizer Boards using 46 ingredients and 18 steps. Here is how you may attain it.

The ingredients needed to serve Mike's Seafood Meat Bread & Cheese Appetizer Boards:

1. Take of ● For The Seafood Boil [don't allow seafood to touch water].
2. You need 3 Pounds of LG Fresh Raw Snow Crab Legs.
3. Get 2 (8 oz) of Fresh Raw Lobster Tails [split - more if needed].
4. Get 1 Package of Dethawed Immatation Crab Meat.
5. Take 1 Bag of LG Raw Fresh Deveined Shrimp [skins left on].
6. Get 1 tsp of Old Bay Seasoning [place on seafood].
7. You need 4 of LG Lemon Wedges [place on seafood].
8. Prepare 6 Cloves of Fresh Garlic [place in water].
9. Prepare 1 Dash of Quality White Wine [place in water].
10. You need 1 tsp of Sea Salt [place in water].
11. Get 1/4 of Brick Salted Butter.
12. You need 1 Dash of Lemon Juice [place in water].
13. Get as needed of Water.
14. Take of ● For The Ribs.
15. Prepare 1 (6 Pound) of Rack Of Baby Back Ribs.
16. Make ready of ● For The Sausage.
17. Take 1 (1 Pound) of Link Smoked Sausage.
18. Take of ● For The Rib & Sausage Dry Rub.
19. Prepare 1/2 Cup of Brown Sugar.
20. Get 2 of sp Fresh Ground Black Pepper.
21. You need 1 tsp of Hot Paprika.
22. Make ready 1 tsp of Granulated Garlic Powder.
23. Take 1 tsp of Granulated Onion Powder.
24. Take 1 tsp of Cayenne Pepper.
25. Get 1 tsp of Ground Cumin.
26. Take 2 tbsp of Salt.
27. Take 1 tsp of Dried Parsley.
28. Prepare 1 tbsp of Chili Powder.
29. Take 1 tsp of Dried Oregano.
30. Get of ● For The Rib Braise.
31. You need 1/2 Cup of Quality White Wine.
32. You need 1/2 tbsp of Fine Minced Garlic.
33. Take 1 tbsp of Reserved Dry Rub.
34. Take of ● For The Sides [as desired].
35. Make ready of Assorted Breads.
36. Get of Assorted Crackers.
37. You need of Assorted Cheeses.
38. You need of Assorted Bread Butters.
39. You need of Assorted Mustards.
40. Get of Assorted BBQ Sauces.
41. Make ready of Gee = Clarified Butter [a real time saver].
42. You need of Old Bay Seasoning.
43. You need of Horseradish Sauce.
44. Take of ● For The Options.
45. Make ready of New Baby Potatoes.
46. Get of Corn On The Cob [halved].

How to make yummy Mike's Seafood Meat Bread & Cheese Appetizer Boards:

1. Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured..
2. Ribs and sausage with sauces and spices pictured..
3. Fresh bread and various butters pictured..
4. Assorted cheeses pictured. Chop into cubes and serve with crackers..
5. Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered..
6. At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board..
7. Clean and spray your grill..
8. Create your dry and wet braise..
9. Bring your ribs to room temperature..
10. Rub ribs down with your dry rub the pour on your wet braise ingredients..
11. Seal ribs up tightly with seam on the top as so the braise doesn't leak..
12. Season sausage with reserved rub..
13. Seal sausage up tightly..
14. Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour..
15. Unwrap and prep meat for the grill..
16. Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards..
17. Warm your Gee. [a real time saver!].
18. Serve with your all of your sides listed above. Enjoy!.

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