Easiest Way to Prepare Ultimate Perfect Orak Arik Sayur (Mixed Vegetables Egg Stir Fry)

Orak Arik Sayur (Mixed Vegetables Egg Stir Fry). Hey everyone, hope you are having an amazing day today. Today, I will certainly show you a step to prepare a special food, Orak Arik Sayur (Mixed Vegetables Egg Stir Fry). It is certainly considered one among my favorites. For mine, I will make it a more tasty. This can be really tasty.

Orak Arik Sayur (Mixed Vegetables Egg Stir Fry)

To get began out with this precise recipe, you need prepare some components. You can serve Orak Arik Sayur (Mixed Vegetables Egg Stir Fry) using 9 ingredients and 7 steps. Here is how you could cook it.

The ingredients needed to serve Orak Arik Sayur (Mixed Vegetables Egg Stir Fry):

  1. Make ready 2 Tbsp of vegetable oil.
  2. Get 100 gr of green beans, diagonally sliced.
  3. Get 2 of medium carrots, julienned.
  4. Get 100 gr of bean sprouts.
  5. Prepare 2 of Thai bird eye chilli peppers, cut into small pieces (optional).
  6. Make ready 2 of large eggs, beaten.
  7. Get 1 tsp of salt or to taste.
  8. Get 1/2 tsp of mushroom bouillon.
  9. You need 1/4 tsp of white pepper powder or to taste.

How to make perfect Orak Arik Sayur (Mixed Vegetables Egg Stir Fry):

  1. Heat vegetable oil in a pan over medium high heat..
  2. Sauté garlic until fragrant..
  3. Add green beans and carrots. Cook until vegetables a bit soft..
  4. Add green beans and chilli peppers (optional)..
  5. Season with salt, white pepper powder, and mushroom bouillon. Mix well for 30 seconds..
  6. Add the beaten eggs slowly little by little while stirring the vegetables. Remove from the heat..
  7. Serve over warm white rice. Yum! 😋.

Welcome fall with this easy homemade Orak Arik Sayur (Mixed Vegetables Egg Stir Fry) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking! source: cookpad.com

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