Easiest Way to Cook Homemade Delicious Petite Chocolate & Peanut Butter Croissants

Petite Chocolate & Peanut Butter Croissants. Hello everybody, wish you are having an amazing fresh today. Today, I will show you a way to prepare an unique dish, Petite Chocolate & Peanut Butter Croissants. It is one of my favorites. For mine, I will make it a more tasty. This will be really tasty.

To get started with this precise recipe, we must put togather some ingredients. You can cook Petite Chocolate & Peanut Butter Croissants using 3 ingredients and 10 steps. Here is how you can cook it.

The ingredients needed to make Petite Chocolate & Peanut Butter Croissants:

1. Get 800 g (28.21 oz) of Pie crust *phyllo dough.
2. Prepare to taste of Chocolate / Peanut butter.
3. Prepare 1 of Egg yolk.

Steps to cooking delicious Petite Chocolate & Peanut Butter Croissants:

1. Cut the pie crust into triangles while it is cold & hard. It's easier to cut when cold..
2. Wait just a few mins. to slightly soften. It will then be easy to roll up and the pie crust should not break..
3. Slice chocolate to fit the cut pie crust..
4. Place the sliced chocolate on the wide edge and roll up..
5. Spread peanut butter and roll up from the wide edge..
6. Pre-heat the oven at 200 ℃ (392 ℉).
7. Place the croissants on the baking tray..
8. Brush egg yolk all over it..
9. Bake at 200 ℃ (392 ℉) for 15 mins..
10. You can make it with your favorite chocolate, peanut butter, or jam!.

Welcome fall with this easy exceptional Petite Chocolate & Peanut Butter Croissants recipe. Thank you very much for reading. I am confident you may make this at home. There is gonna be popular food in home recipes arising. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Persist get cooking! source: cookpad.com