How to Cook Ultimate Appetizing Blueberry-Chia Breakfast Crisp
Blueberry-Chia Breakfast Crisp. Hello everyone, wish you are having an incredible fresh today. Today, I will show you a way to serve an unique dish, Blueberry-Chia Breakfast Crisp. It is one of my favorites. For your, I will make it a more tasty. This will be really delicious.
To get started with this precise recipe, you must prepare a few components. You can serve Blueberry-Chia Breakfast Crisp using 7 ingredients and 8 steps. Here is how you can achieve it.
The recipe needed to make Blueberry-Chia Breakfast Crisp:
- Make ready 3 cups of frozen blueberries (defrosted with liquid preserved).
- Take 1 cup of almond flour.
- Take 3 tbsp of chia seeds.
- Make ready 1/2 tbsp of maple syrup.
- Take 1 1/2 tbsp of smart balance butter.
- Make ready 1/2 tsp of vanilla.
- Make ready 1/3 cup of chopped walnuts.
Steps to cooking tasty Blueberry-Chia Breakfast Crisp:
- Preheat oven to 350°F..
- Pour the blueberries and liquid into a greased baking dish..
- Sprinkle 2 tbsp chia seeds on the blueberries and mix in slightly..
- Pour maple syrup evenly over blueberry and chia seed mix..
- With a food processor, pulse together the almond flour and smart balance butter until it looks crumbly. Then add the vanilla, walnuts, and remaining 1 tbsp chia seeds. Pulse slightly to mix together..
- Crumble the almond flour mixture over the prepared blueberries..
- Bake for 25 minutes at 350°F..
- Serve warm and enjoy!.
Everything you ever wanted to know about making homemade Blueberry-Chia Breakfast Crisp recipe. Many thanks considerably for reading. I am sure you will make this at home. There is gonna be viral food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Persist get cooking! source: cookpad.com
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