Easiest Way to Cook Supreme Tasty Fried Egg Donburi

Fried Egg Donburi. Hello everyone, wish you are having an incredible day today. This time, I will certainly show you a step to prepare an unique food, Fried Egg Donburi. It is one of my favorites. For mine, I will make it a little bit tasty. This might be really delicious.

To get started with this precise recipe, you need put togather a few components. You can serve Fried Egg Donburi using 8 ingredients and 4 steps. Here is how you may achieve it.

The ingredients needed to make Fried Egg Donburi:

1. Prepare 4 cups of steamed rice.
2. Make ready 4 of eggs.
3. Prepare 3 tbsp of oil.
4. Get 200 ml of water.
5. Prepare 1 tsp of dashi powder.
6. Prepare 1 tbsp of shoyu (soy sauce).
7. Prepare 1 tsp of honey.
8. You need To taste of Leek, sliced thinly.

Steps to make tasty Fried Egg Donburi:

1. Fry eggs one by one. When it's half-cooked, fold the egg carefully, and then put it on a plate. Do the same with the remaining eggs..
2. Pour the water into the pan (just mix it with the leftover oil). Add dashi, shoyu, honey, and let it boil. Taste and add shoyu or honey according to your preference..
3. Put the eggs one by one to the broth mixture for several seconds, and take them away..
4. Prepare steamed rice into a bowl. Put an egg on top. Pour the broth and add sliced leeks..

So that’s going to wrap it up with this homemade Fried Egg Donburi recipe. Many thanks considerably for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes arising. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Persist get cooking! source: cookpad.com