Recipe of Supreme Perfect Sambal egg

Sambal egg. Sambal—precisely cooked sambal—is a notably versatile and robust component in traditional Sambal telur or egg sambal is a Malay concoction. Hey everyone, wish you are having an incredible relax today. Today, I will show you a method to serve an unique dish, Sambal egg. It is certainly considered one among my favorites. For your, I will make it a little bit tasty. This might be really delicious.

Anything that is called "sambal" in Southeast Asia. Today we had done a delicious and tasty Egg Sambal. Hope you all try this recipe. If you are new to our channel,subscribe to our channel and like. The secret to sambal eggs is to fry the hard-boiled eggs before simmering in the sauce.

To get started with this precise recipe, you must prepare a few components. You can cook Sambal egg using 8 ingredients and 3 steps. Here is how you could attain it.

The recipe needed to make Sambal egg:

1. Prepare 5 of hard boiled eggs (deep fried till golden brown-ish).
2. Make ready 12 cloves of shallot.
3. Make ready 2 cloves of garlic.
4. Get of Salt and white pepper.
5. Get 1 of little cube of palm sugar to taste.
6. Prepare 2 of dried red curly chili (soak in warm water).
7. Take 5 of or more fresh red curly chili.
8. You need of Oil.

The egg whites blister and acquire a crust during frying which makes them less slippery. If you've never tried Sambal Telur (Eggs in Spicy Sambal), this South East Asian side dish will blow your taste buds out of the water. Think the satisfying goodness of hard boiled eggs paired with the. Last week, I cooked mee goreng and as an accompaniment, I also made sambal telur.

Steps to cooking perfect Sambal egg:

1. In your blender, put the shallot, garlic and all the chilis in then blend everything until you achieve the red sambal paste..
2. Prep your wok, put oil in, on low heat cook the sambal paste until fragrant add the fried hard boiled eggs, season well and add the palm sugar. Stir and gently fold until all the eggs are covered with the sambal..
3. No step 3. You're done :) (althought this seems like a hot dish,guess what? Its not spicy at all)..

Sambal telur, also known as egg sambal is a Malay dish whereby hard boiled eggs are coated in a spicy. Well, they are just simply so versatile, and a. These are actually a combination of two different sambal dishes; sambal eggs and sambal prawns, I just thought why not put it as one dish?.time of the eggs. This is a easy egg preparation that is cooked in a simple sambal paste. This is one of the simple Malaysian style egg dish.. I usually fry up a huge batch of sambal in oil until it reaches the perfect texture, flavor, and consistency and then I'd store my sambal.

So that’s going to wrap it up with this exceptional Sambal egg recipe. Many thanks considerably for reading. I am sure you will make this at home. There is gonna be popular food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Persist get cooking! source: cookpad.com