Easiest Way to Cook Supreme Appetizing Macon Breakfast Scrambler

Macon Breakfast Scrambler. Hey everyone, hope you are having an incredible relax today. Today, I will certainly show you a step to prepare a special dish, Macon Breakfast Scrambler. It is one of my favorites. For mine, I will make it a little bit tasty. This can be really delicious.

Macon Breakfast Scrambler

To get started with this precise recipe, we must prepare a few components. You can serve Macon Breakfast Scrambler using 27 ingredients and 12 steps. Here is how you can achieve it.

The recipe needed to serve Macon Breakfast Scrambler:

  1. Take of Potatoes.
  2. Make ready 2 lbs of Baby Potatoes.
  3. You need 2 tbsp of Olive Oil.
  4. Make ready 1 tsp of Pmoked Paprika.
  5. You need 1/2 tsp of Garlic Powder.
  6. Get 1/4 tsp of Salt.
  7. Take of Freshly Cracked Black Pepper.
  8. Prepare of Eggs.
  9. You need 8 of Large Eggs.
  10. Get 1.5 tbsp of Heavy Cream.
  11. Prepare 2 tbsp of Olive Oil.
  12. You need 2 tbsp of Butter.
  13. Get 1 cup of Ham, Diced.
  14. Make ready 1/2 cup of Green Onion.
  15. Take 1/4 cup of Sweet Peppers, diced.
  16. Take 1/4 cup of Crumbled Bacon.
  17. Make ready 1 cup of Shredded Cheddar Cheese.
  18. Get to taste of Salt and Pepper.
  19. Get of Hot Sauce.
  20. Make ready 1 of Jalapeno, thinly sliced and deseeded.
  21. Make ready 1 of Cilantro, to garnish.
  22. Make ready of Honey Plums.
  23. Make ready 4 of Medium Plums (any variety).
  24. Prepare 3 tbsp of Local Honey.
  25. Make ready 1 tsp of Lime Juice.
  26. Make ready 1/4 tsp of Pink Himalayan Salt.
  27. Take 1/4 tsp of Black Pepper.

Steps to make perfect Macon Breakfast Scrambler:

  1. Preheat the oven to 400ºF. Wash and cut the potatoes into ½-inch cubes..
  2. Rub 1tbsp of the olive oil over the surface of a large baking sheet. Spread the potatoes out onto the baking sheet. Drizzle the remaining tablespoon of oil over the potatoes, along with the smoked paprika, garlic powder, salt, and pepper. Toss to coat the potatoes in oil and spices..
  3. Roast the potatoes in the preheated oven for 40-45 minutes, or until they are golden brown and crispy. Stir once half way through roasting..
  4. Wash, dry and slice the plums into small sections..
  5. In a bowl combine the plums, honey, lemon juice, salt and pepper and mix for 1 minute until well-combined and juicy. Rest for 10 minutes and mix again for 1 minute..
  6. When the potatoes are close to being finished, crack the eggs into a large bowl and add a pinch of salt and pepper. Gently whisk the eggs in until smooth. Mix in the heavy cream. This creates a fluffier scramble..
  7. In a skillet, under medium heat, add 2tbsp Olive Oil. Once it starts to shimmer, reduce heat and toss in onion and peppers to sauté. Add bacon. Remove from skillet and set aside..
  8. .
  9. Return the skillet to stove and melt the butter over medium-low heat. When the butter is melted, pour in the eggs. Gently move the eggs around the skillet until they are mostly solid, but still soft and glistening. Stir in the veggies and finish to desired consistency..
  10. .
  11. To prepare the bowls, divide the roasted potatoes and scrambled eggs into four bowls. Drizzle hot sauce over the top. Top with about 1/4 cup of shredded cheese and hot sauce, and then add plum slices to each cup. Add Cilantro leaves to garnish (optional)..
  12. Serve and enjoy!.

So that’s going to wrap it up with this homemade Macon Breakfast Scrambler recipe. Many thanks considerably for reading. I am confident you may make this at home. There is gonna be popular food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking! source: cookpad.com

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